(GF) denotes gluten free options

Menu

STARTERS

SPINACH AND ARTICHOKE DIP

tortilla chips

$10
BAKED GOAT CHEESE

house-made marinara sauce, toast points

$12
PEPPER JACK STUFFED BOUDIN BALLS

ravigote sauce

$10
SMOKED QUESO (GF)

with tortilla chips, pico

$12
FRIED OKRA

with habanero dill ranch

$9
LUMP CRAB CAKE

with white wine lemon butter

$15
LUMP CRAB AND BRIE EMPANADAS

with pepper jelly

$18
BBQ BRISKET MEATBALLS

mashed potatoes, hot sauce fried onion rings

$12
SMOKED WINGS (GF)

guajillo sauce, white bbq sauce, cilantro 

$18
BBQ NACHOS

choice of pulled pork or pulled chicken, queso, pit beans, roasted corn, pico, sour cream, brq original mild sauce

sub brisket, louisiana shrimp, or fries + $2

$17

SALADS

Add grilled chicken (GF) +$6   Add grilled steak (GF) +$10   Add grilled louisiana shrimp (GF) + $8   Add grilled salmon (GF) + $15

Menu

BRUSSELS & KALE (GF)

smoked bacon, parmesan, toasted almonds, maple tahini dressing

$15
THE JUMBO WEDGE (GF)

iceberg, tomatoes, cucumber, red onion, bleu cheese crumbles, bacon, blue cheese dressing or habanero ranch

$14
SESAME CHICKEN (GF)

mixed greens, shaved carrot, purple cabbage, cilantro, tomato, english cucumber, glazed sesame chicken, sesame vinaigrette

$17
CAESAR

romaine, parmesan, croutons, house-made caesar dressing

$12
COBB (GF)

mixed greens, tomato, cucumber, bacon, pickled peppers, boiled egg, blue cheese, grilled chicken, red wine vinaigrette 

$17
SEAFOOD AVOCADO (GF)

boiled louisiana shrimp, lump crab meat, mixed greens, tomato, avocado, cucumber, fresh corn, shaved carrots, purple cabbage, pickled sweet peppers, pepper jelly vinaigrette 

$22
CORN AND BLACK BEAN (GF)

grilled corn, black beans, tomatoes, carrots, cilantro, red onion, cucumbers, avocado, cilantro lime vinaigrette 

$16

FROM THE PIT

Barbeque combos served with four house-made sauces: original mild, north carolina vinegar, louisiana spicy, and south carolina mustard. Includes your choice of bbq side, cornbread and coleslaw garnish.


Meat choices include: sliced brisket, chopped brisket, pulled pork, pulled chicken, house-made andouille.

Menu

THE Q1

pulled pork + pulled chicken + one bbq side

$24
THE Q2

choice of pulled pork, pulled chicken or house-made andouille + one bbq side + 1/4rack of baby back ribs

substitute brisket (chopped or sliced), add $5

$28
THE Q3

two meats + one side + 1/4 rack of baby back ribs

double brisket (chopped or sliced), add $5

$38

A LA CARTE

A la carte barbeque served red onion, cornbread, and four house-made sauces: original mild, north carolina vinegar, south carolina mustard and louisiana spicy.

Remove cornbread to be gluten free.

Menu

PULLED PORK (GF)

1/2 or full lb

$16 | $22
PULLED CHICKEN (GF)

1/2 or full lb

$16 | $22
SMOKED BRISKET (GF)

sliced or chopped, 1/2 or full lb

$19 | $32
HOUSE-MADE ANDOUILLE (GF)

1/2 or full lb 

$16 | $22
COMPETITION STYLE BABY BACK RIBS (GF)

1/2 rack

$18
COMPETITION STYLE BABY BACK RIBS (GF)

full rack

$28

SANDWICHES & SUCH

served with your choice of bbq side

Menu

THE SAMMICH

pork or chicken served with four house-made barbeque sauces on a pretzel bun 

substitute brisket, add $2

$16
CLUB SANDWICH

ham, smoked turkey, bacon, swiss, American cheese, lettuce, tomato, honey mustard 

$16
PRIME RIB SANDWICH

smoked prime ribeye, swiss cheese, caramelized onions, horseradish cream, brioche bun

$18
SLIDER TRIO

pulled pork, pulled chicken, chopped brisket, mini pretzel buns

$18
PASTRAMI GRILLED CHEESE

brisket, brq special sauce, chow chow, swiss cheese, muenster, marble rye

$19
BBQ QUESADILLA

choice of chicken or pork, monterey jack, pico, sour cream 

substitute brisket or shrimp, add $2

$17
CHICKEN SANDWICH

choice of grilled, fried or blackened, bacon, lettuce, tomato, brioche bun

$16
FRIED CHICKEN SLIDERS

hawaiian roll, pimento cheese, buttermilk fried chicken, pickle

add spicy guajillo sauce +$1

$16
SMOKED TURKEY & FIG SANDWICH

smoked turkey, fig preserves, goat cheese, mixed greens 

$16
10OZ BURGER

crispy bacon, lettuce, tomato, onion, pickle, ravigote, brioche bun

add american, muenster, or swiss cheese +$1

$18

Menu

ENTREES

SMOKED PORK TENDERLOIN

choice of pepper jelly or tasso cream sauce, choice of two sides

$24
FISH OF THE DAY

choice of grilled, blackened or fried, white wine lemon butter, choice of two sides

$32
CATFISH ACADIAN

2 fried catfish filets topped with crawfish etouffee, choice of two sides

$28
HABANERO PINEAPPLE GLAZED SALMON

sweet and spicy glaze, choice of two sides

$26
LUMP CRAB CAKES AND PASTA

two crab cakes served with a louisiana crawfish and louisiana shrimp creole alfredo pasta

$34
COUNTRY FRIED STEAK

brisket gravy, mashed potatoes, sauteed green beans

$24
CHICKEN MAMOU (GF)

12oz blackened chicken breast, topped with tasso cream sauce, smoked mozzarella, choice of two sides

$24
STEAK & FRIES (GF)

8oz sirloin, served with hand cut fries

$24
RIBEYE (GF)

12 oz ribeye, choice of two sides

$35

Menu

FARM SIDES

DOUBLE STUFFED POTATO (GF)
$9
SAUTÉED GREEN BEANS (GF)
$9
CRISPY BRUSSELS SPROUTS
$9
MAC & CHEESE
$9
MASHED POTATOES (GF)
$9
GRILLED BROCCOLI (GF)
$9
CORN MAQUE CHOUX (GF)
$9
SIDE SALAD (GF)
$9

Menu

BBQ SIDES

HAND CUT FRIES (GF)
$6
COLESLAW (GF)
$6
HOT SAUCE FRIED ONION RINGS
$6
PIT BEANS (GF)
$6
POTATO SALAD (GF)
$6

Menu

DESSERTS

BREAD PUDDING
$10
CHOCOLATE CAKE
$12
SEASONAL CHEESECAKE
$10
JUMBO FAMOUS CARROT CAKE
$17

LUNCH MENU

SERVED 10:30 AM - 3:00 PM | MONDAY - FRIDAY

FROM THE PIT

all barbeque includes choice of bbq side and is served with our four house-made sauces: original mild, north carolina vinegar, louisiana spicy, and south carolina mustard

Menu

LITTLE Q

pulled chicken, pulled pork, cornbread

$14
THE HOG

baby back ribs, pulled pork, cornbread

$17
THE JAMBO

sliced brisket, choice of pulled pork or pulled chicken, cornbread

$17

LUNCH SPECIALS

Served 10:30 AM - 3:00 PM | Monday - Friday

Menu

COUNTRY FRIED STEAK

brisket gravy, mashed potatoes, sauteed green beans

$15.99
LUNCH CHICKEN MAMOU (GF)

6oz blackened breast, mashed potatoes, corn maque choux, tasso cream sauce, mozzarella 

$15.99
HAMBURGER STEAK

pepperjack, onion & mushroom gravy, over mashed potatoes, onion rings

$15.99
CATFISH ACADIAN

fried catfish filet topped with crawfish etouffee, mashed potatoes, sauteed green beans

$15.99
FISH TACOS

blackened or fried, chipotle aioli, lime, pico, cilantro, corn maque choux 

$15.99

KIDS MENU

Menu

MAC N CHEESE
$9
GRILLED CHEESE

with french fries

$9
FRIED CATFISH

with french fries

$9
FRIED CHICKEN NUGGETS

with french fries

$9
BBQ SLIDERS

choice of pulled pork or pulled chicken, with french fries

$9
BBQ PLATE

choice of pulled pork or pulled chicken, with french fries

$9
KID CHEESEBURGER

with french fries

$9

WEEKLY SPECIALS

*Served at both lunch and dinner

MONDAY

Meatloaf with Whipped Potatoes and Green Beans

$16


TUESDAY

Taco Tuesday (Chef Special)

$16


WEDNESDAY

Fried Catfish Sliders with BBQ Side

$16


THURSDAY

Chicken Enchiladas

$16


FRIDAY

Seafood Platter (Fried Shrimp, Oysters, Catfish with Fries)

$18

Share by: