FIRST COURSE

CRANBERRY SALAD

mixed greens, almonds, cranberries, parmesan, cranberry maple dressing


SECOND COURSE

SLICED SMOKED TURKEY

SLICED APPLE CIDER GLAZED HAM

CORNBREAD DRESSING WITH TURKEY GRAVY

CRANBERRY SAUCE


THIRD COURSE

PECAN PIE WITH ICE CREAM

handmade dough, Louisiana pecans, and a scoop of vanilla bean ice cream


SIDES | CHOOSE TWO

PARMESAN MASHED POTATOES

buttermilk mashed potatoes, parmesan cheese, white pepper

SWEET POTATO CASSEROLE

Louisiana sweet potatoes, cinnamon, nutmeg, brown sugar, pecans

GREEN BEAN CASSEROLE

creamy mushroom sauce, crispy onions, cheddar cheese

ROASTED BRUSSEL SPROUTS

dates, house-made bacon, fresh thyme

RESERVE A TABLE
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